Our pork knuckle in aspic is made from freshly slaughtered pork with a homemade and traditional seasoning mixture.
Ingredients: Pork 75%, drinking water, edible gelatin (beef), table salt, spice extracts, antioxidant: ascorbic acid, sodium ascorbate, flavor enhancer: monosodium glutamate, preservative: sodium nitrite, stabilizer: diphosphates
| Minimum shelf life | 300 days |
| Storage temperature | max. +20°C |