Farmer's salami in a ring approx. 220g
Strong red interior and exterior color, firm consistency, strong taste, well-rounded seasoning.
Ingredients: 100g were made from 115g pork, 23g beef, table salt, table salt, spices, spice extracts, granulated broth (seasoning, salt, rapeseed oil), flavors, dextrose, yeast extract, yeast, maltodextrin, smoke flavor, antioxidant: sodium ascorbate, preservative: sodium nitrite, "edible pork casing", smoke
| Minimum shelf life | 30 days |
| Storage temperature | max. +20°C |